Dinings philosophy has always been to create an eating experience for guests that pushes the boundaries of Japanese cuisine with our unique style of Izakaya dishes, while respecting the origins of the Japanese culture.
The original Dinings on Harcourt Street remains the heart and foundation of the three restaurants acting as a creative hub and test kitchen for new dishes. The Dinings residency in The Norman Hotel Tel Aviv, offers a simple and relaxed environment with an open-terraced dining space overlooking the city. Dinings SW3 resides within a Grade I listed building with its own private clients in the heart of London’s Knightsbridge. The menu offers all of the dishes that Dinings has become renowned for plus a distinct and contemporary blend of dishes including a Japanese take on a ‘Plateu de Fruits de Mer’ as well as robata-style dishes from its Josper oven.
Dinings specialise in an evolved Izakaya-style of cooking, incorporating authentic Japanese and European cuisines to create delicious small plates in a relaxed and convivial atmosphere. The restaurant has developed its own style of sushi and sashimi that will change with the seasons using the freshest seafood from Cornish day boats.